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That's where we wish to invest our time."North 49's first deal is with a familiar bunch. ZZA Hospitality, led by Dan Arndt, is a fellow Boston Pizza franchisee, and the 2 companies are close."They became extremely great buddies with us at Boston Pizza," Werschler stated. "We were on the franchisee advisory council and discussed the years about other opportunities that we might be interested in.

"We understand these areas well. Our objective is to go across Canada. This brand name is very solid in the Midwestern U.S. and in the Southeast, however not as strong in the eastern U.S., which will make it harder to get into eastern Canada due to the fact that of name recognition. We feel if we can develop this area, it will begin fanning out and people will understand more about what it is."Andrew Thengvall, Freddy's primary development officer, said the experience Werschler and Most give the table, along with the quality of the food, will help the brand name be successful in Canada."We have a great item that's prepared to order," Thengvall said.

We think we'll be a fantastic addition to those locations." Tutoring idea Sylvan Learning is set to expand in Idaho and Michigan. The brand has more than 470 systems across the United States. tattooed a nine-unit offer for the Tampa area with Purple Square Management. Led by CEO Vik Patel, Purple Square operates more than 250 franchised locations in the U.S

The Idaho offer is with existing franchisee Dr. Sudhaker Chhabra, who owns centers in Boise and Meridian. Chhabra will expand his portfolio with extra systems in Twin Falls and Coeur d'Alene, Idaho. signed an offer with franchisees Tom and Matt Graziano of TWG Management Co. to open five locations. The Grazianos, who over the years have actually been franchisees of numerous brand names including Qdoba, Jamba and Freddy's, will open their Twin Peaks restaurants in northern New Jersey.

Skincare concept tattooed a three-unit contract with Canine Haus franchisees Faizan and Adila Khan. Owners of 4 Dog Haus restaurants, the Khans will expand Glo30's presence in Virginia, which currently has 2 corporate areas. Glo30, established in 2012, has 5 locations open and began franchising in 2023. It counts "Genuine Housewives" star Robyn Dixon as a franchisee.

Citrangola is a third-generation franchisee of Servpro, where he worked together with Campbell. Franchising because 1991, Re-Bath has more than 100 U.S. places. Pepper Lunch serves sizzling warmers of Japanese fare and is broadening in Utah. a Japanese fast-casual principle, signed a five-unit offer for Utah. The arrangement is with Gemba Partners, led by Charles and Catherine Johnson.

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Chang's, while Catherine Johnson has a background in restaurants and the hotel industry. Established in 1994, Pepper Lunch has more than 500 places in 15 nations and is now expanding in the U.S. through franchising. signed a 14-unit contract with an existing franchisee to expand the brand name in Kansas and Missouri.

Slim Chickens has more than 250 locations. Captain D's has more than 530 areas in 23 states.

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states, with another 130+ locations in advancement for 2025 and 2026. For details on franchising opportunities with Freddy's, see is a leading fast-casual franchise idea with over 500 areas throughout 36 states across the country. Established in Wichita, Kansas, in 2002, the brand offers an unique combination of cooked-to-order steakburgers, all-beef hotdogs, shoestring french fries and other savory products, together with freshly churned frozen custard treats.

This signature method has fueled Freddy's ongoing growth throughout the U.S. and amassed national acknowledgment from industry-leading rankings, including being called No. 23 on Fast Casual's Leading 100 Movers + Shakers, No. 67 on Business owner's Franchise 500 and No. 36 on Yelp's 50 A lot of Loved Brands. For more on Freddy's, check out the and follow us on and.

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Card text Please note that if the restaurant is separately owned and operated by a Franchisee, the information you supply will be sent to the Franchisee, who is solely responsible for making work decisions for the franchised restaurant. The franchised operators of Freddy's areas stay in business on their own. They recruit, employ, train and handle their own employees, handle all matters concerning employment of the staff member at their dining establishments, and set their own work policies and procedures.